The REWINE
partners.

One of Greece’s leading VET providers, with more than 35 years of experience in vocational training and consulting. DIMITRA operates certified training centres, has extensive experience in EU projects and specialises in curriculum development, green and digital skills, inclusion and cooperation between VET and the labour market. It is the REWINE Coordinator.

A regional organisation representing wine and distillate producers across Thessaly. It promotes Thessalian wine and tsipouro, strengthens the regional viticulture identity and supports rural tourism, product visibility, sector innovation and skills development.

One of Greece’s thirteen administrative regions and a key public authority for sustainable rural development, economic competitiveness and social cohesion. It promotes innovation, reskilling and green and digital transformation in traditional sectors, particularly viticulture and agri-food, while connecting VET, SMEs and regional stakeholders.

A leading certification body providing inspections, audits, personnel and systems certification, as well as professional training. Its extensive ISO accreditation experience and expertise in food, tourism, wine and beverage sectors make it a key REWINE partner for certification, micro-credentials and validation of professional profiles.

Through its Department of Wine, Vine and Beverage Sciences, UniWA provides specialised higher education and applied research in viticulture, oenology, beverage technology and wine tourism. Its expertise covers sustainable production, smart farming, circular economy, innovation and experiential learning.

A major regional business organisation representing more than 16,000 enterprises, including companies in wine, agri-food and tourism. It supports entrepreneurship, SME competitiveness, training, investment, innovation and public-private cooperation, with particular emphasis on green and digital transformation.

Pineios River Brewery S.A. (PINEIOS BREWERY) is a regional brewery based near Larissa, Thessaly. It produces fresh, unfiltered and unpasteurised beers, including the LoLa brand, using modern brewing equipment and traditional methods. The company emphasises product quality, regional raw materials and environmental responsibility. It actively supports local entrepreneurship and cooperation with other producers. Through brewery tours and beer-tasting experiences, it also connects beverage production with local gastronomy and experiential tourism.

A private research, innovation and training centre based in Valladolid. It specialises in innovative learning methodologies, digital educational content, inclusive curricula, entrepreneurship and the modernisation of VET, with particular experience in rural and agri-food contexts.

A pioneering Spanish VET provider specialised in wine tourism training, with a strong presence in Castilla y León. It combines practice-oriented education with sustainability, digital innovation and experiential learning and acts as the Spanish REWINE cluster leader.

A regional organisation promoting sustainable rural and wine tourism through local heritage, viticulture and cultural identity. It connects wineries, tourism businesses, communities and education providers, supporting territorial development, employment and innovation in enotourism.

An SME with more than 20 years of international experience in sustainable tourism, cultural and wine tourism and heritage interpretation. KOAN brings expertise in strategic planning, capacity building, tourism product development, digital transformation and cooperation between public and private actors.

An experienced VET organisation specialising in vocational education, sustainability training and digital transformation. As the Cypriot cluster leader, MMC contributes expertise in modular training, micro-credentials, digital learning environments, Living Labs and the connection between education, policy and industry.

An alliance of leading Cypriot wineries dedicated to preserving indigenous grape varieties, promoting sustainability and revitalising Cyprus’s wine heritage. It combines sector-based training and knowledge exchange with biodiversity protection, rural development and green and digital innovation.

A regional development organisation and the official Management Body of the Troodos UNESCO Global Geopark, representing more than 100 mountain communities. ANET works on sustainable rural development, agrotourism, cultural preservation, climate resilience, circular economy and capacity building for local enterprises.

A well-established non-profit organisation promoting cooperation between universities and enterprises. With more than 30 years of experience, TUCEP works in VET, lifelong learning, work-based learning, digital innovation and sustainability and acts as the Italian REWINE cluster leader.

Through its Department of Agricultural, Food and Environmental Sciences, UNIPG contributes advanced research and education in sustainable viticulture, agri-food systems, biodiversity, smart farming and bio-based technologies. It combines scientific research with strong regional and business cooperation.

The Umbrian branch of Italy’s national wine tourism network, bringing together more than 50 wineries. It promotes wine culture and sustainable wine tourism, organizes major sector events and supports professional development, rural growth and innovation among wineries and tourism operators.

A historic family-run Umbrian winery combining winemaking tradition with innovation. Its activities include organic production, precision viticulture and energy-efficient technologies, while its museums and tourism activities connect wine production with cultural heritage, education and sustainable rural tourism.

A Bulgarian VET and adult education provider experienced in modular curricula, inclusive learning and labour-market integration. It contributes expertise in green and digital skills, circular economy, micro-credentials, work-based learning and the development of regional skills ecosystems.

A historic vocational school in Pleven with more than 135 years of tradition in viticulture, winemaking and organic agriculture. It combines theoretical education with hands-on training and integrates sustainability, digitalisation, mobility and cooperation with local wine-sector businesses.

A national non-profit organisation promoting Bulgaria as a sustainable and competitive wine-tourism destination. It connects the wine, tourism, education and policy sectors and supports SMEs, training, stakeholder cooperation, policy development and the green and digital transition of rural tourism.

A leading Austrian University of Applied Sciences and VET provider specialising in practice-oriented education, applied research and regional development. It brings expertise in sustainability, entrepreneurship, curriculum innovation and digital transformation and serves as the Austrian REWINE cluster leader.

The Styrian Economic Chamber represents more than 100,000 businesses and plays an important role in regional economic and VET policy. Its training branch, WIFI Steiermark, is a major adult education provider offering thousands of programmes annually and contributes expertise in modular learning, micro-credentials, skills intelligence and business–education cooperation.

The official wine marketing board of Styria, representing around 500 wineries. It promotes Styrian wine nationally and internationally and supports wine tourism, consumer education, branding, digital communication and cooperation between wineries, tourism organisations and education providers.